Succulent chunks of tender lamb cooked with mathania chili for a rich red color

Paneer stuffed with cashews and chef secret ingredients cooked to perfection with onions, tomatoes and cream; topped with saffron and silver leaf

Tender lamb chops marinated in aromatic spices and grilled to perfection

Tender breast meat simmered in a creamy, fragrant tomato and butter sauce

Mouth-melting beef chunks slow cooked with onions, tomatoes, bell peppers, and a special kadhai spice mix

Succulent chunks of tender lamb slow-cooked in an aromatic and spicy onion based sauce

Hearty and full-flavored. Minced beef with green peas, hard-boiled egg and warm spices

A royal delight. Cooked with hard-boiled egg and cashews in a fragrant cream-based sauce

The ultimate comfort food. Cooked with onion-based sauce with ginger, garlic, and all the traditional warm spices

Shrimp marinated and simmered in a spinach puree with a touch of cream and warm spices

Regional dish of Goa. Cooked with potatoes and tomatoes in a spicy onion-based sauce with a hint of vinegar for a delightfully tangy taste

Britain's national dish. Marinated white meat chicken sautéed with bell peppers, onions and tomatoes in a spice-infused sauce

Mashed potato and paneer croquettes in an aromatic cashew-cream tomato sauce

Cubes of delicate paneer simmered in pureed spinach and warm spices

A North Indian staple. Chickpeas simmered in a spicy tomato-onion sauce

Black lentils and kidney beans slow simmered in warm spices, butter and cream for subtle smoky flavor and luscious consistency

A colorful, warming dish with
sautéed paneer, bell peppers, onions and tomatoes in a fresh ground spice blend

The perfect marriage of tender cauliflower, potatoes and tomatoes seasoned with ginger and cumin

Coke, Diet Coke, Sprite, Lemonade

Sweet, Salted, Mango